Description
As our first Specialty Blend, we want you to enjoy a comfort cup by selecting the classics, bringing you a blend of Brazil and Ethiopia coffee.
Stella is a blend of 60% Brazil Fazenda Dutra Jatoba and 40% Ethiopia Yirgacheffe Misty Valley, both are natural processed coffees that brings out amazing fruit flavours in the cup.
Dominant floral notes, citrus acidity and berry-like flavours are the highlight of Stella. We especially enjoy it with milk. It is well balanced, highlights milk chocolates and strawberries flavours and finishes with delicate almond nuts.
60% Brazil Fazenda Dutra Jatoba
Region: Minas Gerais
Varietal: Bourbon, Catuai
Process: Natural
40% Ethiopia Yirgacheffe Misty Vally
Region: Yirgacheffe, Gedio
Varietal: Mixed Heirloom
Process: Natural
