Description
STELLA received Bronze Award in Espresso Category in the Australia International Coffee Awards 2019.
Stella is our first Specialty Blend, we want Stella to be comforting and enjoyable,
therefore we curated a classic blend of Brazil and Ethiopia coffee.
Brazil Fazenda Dutra Jatoba and Ethiopia Yirgacheffe Misty Valley, both natural processed coffees,
brings out dominant floral notes, citrus acidity and berry-like flavours.
It is well balance, we especially enjoy it with milk,
highlights milk chocolates and strawberries flavours and finishes with delicate almond nuts.
Brazil Fazenda Dutra Jatoba
Region: Minas Gerais
Varietal: Bourbon, Catuai
Process: Natural
Ethiopia Yirgacheffe Misty Valley
Region: Yirgacheffe, Gedio
Varietal: Mixed Heirloom
Process: Natural
