Introducing basic barista skills to people with no previous skills in coffee/espresso making. Basic calibration of espresso machine and coffee grinders, to making of coffees like espresso and simple milk beverages like cappuccino and café latte.
What you will learn
- Understanding the functions of espresso machine and coffee grinder
- Understanding coffee calibration
- Barista technique (dosing, tamping, distribution)
- Milk frothing technique
- Beverage preparation
$298 per pax
Keen to sign up or simply like to find out more about the course? Drop us a message.